Cannibalistic Cattle

By Smitha Mundasad
22 April, 2010

By Smitha Mundasad, Paul Rodgers and Nan King

Standing within breathing distance of several beautiful, magnificent cows, it was hard for me to stomach the fact that people once forced these natural herbivors to eat bits of animal brains, kidneys and other organs. The effort to bulk them up led to the spread of  bovine spongiform encephalitis (mad cow disease), and its human form, Creutzfeldt-Jakob disease.Cows in the UK

These diseases are puzzling. While most infectious diseases are transmitted by bacteria and viruses, BSE and CJD are caused by misshapen proteins (prions). Ever since the plague struck in the 1980s, scientists have been trying to figure out exactly how it spreads.

Nan King, Paul Rodgers and I spoke to Professor Nigel Hooper of the University of Leeds whose team has discovered a key step in turning normal proteins into infectious ones.

2 Responses to Cannibalistic Cattle

  1. mun on 27 September, 2010 at 23:28

    very interesting and informative. well done all

  2. Terry S. Singeltary Sr. on 28 September, 2010 at 17:02

    Tuesday, September 28, 2010

    Variant CJD: where has it gone, or has it?

    Pract Neurol 2010; 10: 250–251

    http://vcjdtransfusion.blogspot.com/2010/09/variant-cjd-where-has-it-gone-or-has-it.html

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